I don’t imagine many people will stumble upon this site, but just in case you do, here’s a little introduction.

I’m a freelance webdesigner, wife, and mom to a rambunctious three-year-old boy. I enjoy making food from scratch and I used to blog about it occasionally. I also document my experiments in fermentation here: ferments.33flavors.org

This is simply a place where I can keep notes and photos.